Le Creuset has been making world-class cookware for almost 100 years. Used by leading chefs and keen cooks around the globe, Le Creuset cookware offers outstanding performance time after time. Stylish design coupled with superb cooking results feature in the 3-ply stainless steel range from Le Creuset. Its special 3-layer construction ensures an even and efficient spread of heat throughout the entire body of each pan preventing hot spots during cooking. With lots of additional features, including helper handles and capacity markings, cooking with 3-ply stainless steel is easy and pleasurable. Not all stainless steel cookware is the same.The below explains the unique features and benefits of Le Creuset 3-ply stainless steel. The Le Creuset 3-ply stainless steel range is made using the latest multi-layering technology where stainless steel and aluminium are bonded together to form the special 3-ply material. A core of aluminium is sandwiched between 2 layers of premium grade stainless steel cleverly combining the cooking benefits of both materials. The aluminium stretches from base to rim, meaning heat spreads evenly and gently throughout the entire pan – not just the base. Suitable for use on all types of hob, including induction, the pans are also oven safe to 260°C/500°F and are dishwasher safe. Cooking is both easy and enjoyable with 3-ply stainless steel. Thoughtful touches include capacity markings inside Le Creuset’s saucepans and casseroles and an all-round pouring rim to prevent drips and spills. This stainless steel milk pan is a true kitchen essential. The professional-style cast handles are attached with stainless steel rivets for a superior, secure fixing and the addition of helper handles* makes lifting pans even easier. * in selected products.